Dinner entrees served beginning at 4:00pm Dinners include Garden Salad, Homemade Breadsticks, and your choice of 2 of the following: Baked Potato Glazed Sweet Potatoes Rice Mashed potatoes Vegetable of the Day Dijon Crusted Filet 13.95 10 oz. dijon crusted sirloin filet, coated with Italian bread crumbs, grilled to order, served on a bed of peppercorn sauce, & topped with a fried onion nest. Chargrilled Pork Chops 1 for 9.95 2 for 12.95 Chargrilled "French Cut" 9 oz. pork chops Walnut Crusted Chicken 11.95 A golden chicken breast smothered with walnuts, topped with red raspberry sauce. Cashew Chicken StirFry 10.95 Chicken breast stirfried with fresh vegetables and roasted cashews and then tossed with an original stirfry sauce, served over garden rice. Harvey Walleye 12.95 Walleye fillet cooked until golden brown, glazed with caramelized red onions, & brown sugar sauce. Potato Crusted Scrod 12.95 Center cut scrod, topped with shredded potatoes, baked until moist, topped with lemon beurre blanc. Meatloaf 9.95 Gourmet meatloaf made with beef, sausage, and veal.Dinner Entrees